Description
Al’Fez Pearl Couscous is a staple in Moroccan and Middle Eastern cuisine.
This Pearl Couscous has a firm, springy texture and makes a great base for hot meals, like a tagine, but can also be chilled and used to make quick, delicious and satisfying salads. It has larger grains than typical couscous, making a great alternative to rice and pasta.
Pearl Couscous cooks quickly and is easy to make, contains no saturated fat and is all-natural with no preservatives or added salt.
This 200g pack will serve 3 to 4 people and is really quick and easy to prepare making it great for weekday meals.
Suitable for both Vegans and Vegetarians.
