Frozen Almond Croissant, Ready for you to bake at home for fresh Croissants
Cooking Instructions: Place on a tray and thaw for 30 minutes at room temperature. Then bake in a pre heated oven at 180°c/ 350°f/ Gas Mark 4 for 20- 22 minutes until golden and cooked throughout.
Ingredients: Wheat Flour, Waater, Butter (Milk), Sugar, Almonds, Yeast, Soybeans, White Beans, Salt, Apricot Kernels, Vegetable Oil (Rapeseed), Modified Starch, Skimmed Milk, Milk Proteins, Vegetable Proteins, Dextrose, Emulsifier (E472a), Antioxidant (E300), Flavouring, Enzymes.
Allergens: Wheat, Milk, Almonds and Soybeans.