Aspall Raw Organic Unfiltered Cyder Vinegar can be used in dressings, marinades, pickling and preserving.
This Vinegar has been fermented from the juice that comes from a special blend of whole organic apples and is produced at the family home in Suffolk. This Raw Unfiltered Organic Cyder Vinegar is bottled un-filtered, so retains the “mother” (culture) that develops during fermentation and which contains natural living enzymes, producing a beautifully delicate apple flavour and a pleasant clean finish.
Ideal drunk with water at mealtimes or on a daily basis, it can also be used for cooking, dressings and marinades.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.