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Atkins & Potts Madeira & Wild Mushroom Sauce is a quick-to-use chef-inspired finishing sauce combining the rich sweetness of Madeira with the earthy flavours of wild mushrooms.
This sauce is ideally suited for duck game and other rich meats. It is also perfect for glazing vegetables.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.
Atkins & Potts are a family run business who have been producing, quality as well as award winning food since 2005.
Furthermore, Gates Farm Shop stocks a range of their products to make your life a little easier as well as tastier. From pre made gravy's and stock to curry sauces and steak sauces, they have it all.
In addition, we stock a range of their unmissable sweet glazes and condiments.
Whether you're cooking for yourself or for others, these sauces will add the perfect finishing touches. From everyday dinners to desserts and canapés, Atkins & Potts have you covered.
Water, Madeira (14%) (contains Sulphites), Onions, Cornflour, Mixed Mushrooms (2.4%)(Oyster, Shitake, Porcini), Rapeseed Oil, Mushroom Stock (1.6%)(Rehydrated Mushroom (mushroom concentrate, water, dried mushroom), salt, modified maize starch), Balsamic Vinegar (Red Grape Vinegar, Cooked Grape Must), Garlic, Sugar, Salt, Rosemary, Concentrated Lemon Juice, Black Pepper.
Sulphites
