THE LOIN RIB OF PORK WITH A BBQ GLAZE, GREAT ON THE BBQ OR COOKED IN THE OVEN
Cooking instructions
COOKING INSTRUCTIONS: PREHEAT OVEN TO 165oC (190oC NON FAN ASSISTED), PLACE PORK ON A NON STICK OVEN TRAY AND COOK FOR 40-50 MINUTES
Ingredients
Sugar, Salt, Maltodextrin, Yeast Extract (Yeast Extract, Salt), Dried Tomato (3%), Spices (Smoked Paprika, Black Pepper), Dried Garlic (2.5%), Acids (Sodium Diacetate, Citric Acid), Starch, Dried Onion, Thickener (Guar Gum), Smoked Water, Smoke Flavouring, BARLEY Malt Extract, Colour (Paprika Extract).
Additional information
Country of origin: UK
MINIMUM WEIGHT 400g
