This Bon Bon’s Gourmet Indulge Chocolate Bar Selection is a wonderful gift for the chocolate lovers out there. With six different exquisite design’s each one is different but they all taste just as good as one another.
Furthermore, this is perfect as an indulgent gift over the Christmas period for someone special. However, why not simply treat yourself and have a delicious selection of bars that you can take on the go with you.
Flavours
- Salted Caramel
- Orange
- Rocky Road
- Raspberry Pavlova
- Fruit & Nut
- Mint
Ingredients
Salted Caramel – Noche Colombian Milk Chocolate with Natural Caramel Flavour (Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Emulsifier: Lecithin; Flavouring: Natural Vanilla, Natural Caramel), Caramel Flakes (Sugar, Glucose Syrup, Butter (Milk), Cream (Milk), Water), Cocoa Butter), Sea Salt Flakes
Orange – Macondo Colombian Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier. Soya Lecithin; Natural Vanilla Flavour), Glaciar Colombian White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin; Vanila Extract), Orange Pieces (Concentrated Apple Puree, Concentrated Orange Juice, Humectant Glycerol; Fructose Glucose Syrup, Glucose Synup, Wheat Fibre, Sugar, Palm Fat (SG), Rice Starch, Gelling Agent Pectin; Acidity Regulator: Citric Acid; Natural Orange Flavouring, Antioxidant Ascorbic Acid; Colour: Curcumin), Mixed Peel (Orange Peel, Lemon Peel, Glucose Fructose Synup, Sugar, Acidity Regulator: Citric Acid), Natural Orange Colour. Paprika Extract, Orange Oil.
Rocky Road – Noche Colombian Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Emulsifier. Soya Lecithin, Flavouring Natural Vanilla, Vanilla Fudge (Sugar, Skimmed Sweetened Condensed Milk Glucose Syrup, Fondant Sugar, Glucose Syrup; Vegetable Fat Palm), Stabiliser: Pectin, Thickening Agent: Sodium Alginate, Flavouring), Cocoa Butter Coated Shortcake (Shortcake Biscuits: Wheat Flour, Vegetable Fat (Palm). Rapeseed, Sugar, Whey (Milk Powder), Raising Agent: Sodium Bicarbonate, Salt, Natural Flavouring, Cocoa Butter, Rice Flour), Micro Mallows Pink and White (Glucose-Fructose Syrup. Sugar, Water, Gelatine (Pork), Anti-caking Agent: Maize Starch, Natural Colour. E162; Natural Flavouring, Gycerol)
Raspberry Pavlova – Glaciar Colombian White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Meringue Granules (Sugar, Palm Oil (MB), Wheat Starch, Egg Albumen Powder). Freeze Dried Raspberries, Natural Red Liquid Colour: E162.
Fruit & Nut – Noche Colombian Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Milk Powder, Emulsifier: Soya Lecithin; Flavouring: Natural Vanilla), Nibbed Hazelnut, Nibbed Almonds, Original Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Raisins, (Raisins, Sunflower Oi), Orange Pieces (Concentrated Apple Puree, Concentrated Orange Juice, Humectant: Glycerol; Fructose Glucose Syrup, Glucose Syrup, Wheat Fibre, Sugar, Palm Fat (SG), Rice Starch, Gelling Agent: Pectin; Acidity Regulator: Citric Acid; Natural Orange Flavouring, Antioxidant: Ascorbic Acid, Colour: Curcumin).
Mint – Macondo Colombian Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring: Natural Vanilla), Glaciar Colombian White Chocolate (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Granulated Sugar. Colour: Copper Chlorophylin – E141; Peppermint Oil.
Allergens
Milk, Soya, Wheat, Egg, Almonds & Hazelnuts.