Creamy Belgian white chocolate & crunchy Oreo pieces create a up to 16 delicious muffins.
Makes 8 large muffins or 16 cupcakes. Instructions are included on the bottle.
Requires: 140g Softened Unsalted Butter, 2 Large Eggs, 200ml Milk and some muffin cases
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Biscuit (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers: Soya Lecithin, Sunflower Lecithin, Flavouring).
Wheat, Milk & Soya.
May contain traces of nuts.