The Bottled Baking Co Raspberry & White Chocolate Tray Bake


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Containing vibrant raspberries and the finest Belgian white chocolate to make a deliciously moist, versatile award winning cake.

Makes approx 12 slices – enjoy it on its own, or with some fresh berries and a dollop of whipped cream.

Instructions are included on the bottle tag.

Requires: 60ml Milk, 150g Softened Butter, 3 Large Eggs, 50ml Vegetable Oil.



Wheat Flour (Calcium Carbonate, Iron, Niacin,Thiamin), Sugar, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Almonds, Raspberry.


Wheat, Milk, Soy & Almonds.