Chapmans Thai Style Salmon Fish Cakes consist of delicate Thai spices added to prime salmon.
Perfect alongside some carrot and cucumber ribbons for that fresh taste. Additionally, finish off with a drizzle of homemade sweet chilli sauce and a large glass of crisp white wine.
Potato, Salmon (Fish), Natural Breadcrumbs (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine ], Salt, Yeast), Spring Onion, Lime Zest, Thai Red Curry Paste (1.8%) (Dried Red Chilli, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste (Crustacean), Kaffir Lime Peel, Pepper), Fresh Coriander, Lemon Grass
Fish, Wheat & Crustaceans.