BONE IN BELLY OF PORK WITH THE RIND ON SLICED – GREAT GRILLED OR ON THE BBQ
Cooking instructions
PREHEAT OVEN TO 180oC (190oC NON FAN ASSISTED), PLACE PORK ON A NON STICK OVEN TRAY AND COOK FOR 30-40 MINUTES
Ingredients
Pork belly(90%)Sugar, Dried Glucose Syrup, Salt, Modified Starch, Maltodextrin, Colours (Beetroot Red, Carmine, Paprika Extract and Natural Rosemary Flavouring), Spices (Star Anise, Cinnamon, Ginger), Dried Garlic, Dried Onion, Yeast Extract, Thickeners (Guar Gum, Xanthan Gum), BARLEY Malt Extract, Natural Flavourings
Additional information
Country of origin: UK
SUITABLE FOR FREEZING
MINIMUM WEIGHT 450g