QUAY Ingredients Cinnamon Sticks are a subtle and versatile spice, that is used in many cuisines around the world.
These Cinnamon sticks consist of rolled strips of bark, shaped into cylinders and dried. Its sweet, woody flavour and aroma makes it popular in Asian cooking for its richness.
Cinnamon is used to infuse both savoury and sweet dishes, from basmati rice pilaffs and tagines to baked rice pudding and ice cream. It has an affinity with many ingredients, including apple, coffee and chocolate, so is a spice which lends itself to experimenting with.
They are also perfect to flavour mulled wine, punch and hot toddies.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.