Clearspring Organic Umami Paste with Ginger (150g)


This Organic Umami Paste with Ginger is about to become your secret weapon for out-of-this-world stir fries and curries.

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Clearspring Organic Umami Paste with Ginger is incredibly moreish and versatile condiment.

This Organic Umami Paste with Ginger is such a versatile ingredient. Traditionally made by adding a Koji to white rice that’s inoculated with a naturally occurring fermentation culture. It breaks down the rice into a paste that has an intensely umami flavour. The koji then helps to intensify the umami of anything you add it to, then it’s mixed with soy sauce, giving it a touch of extra saltiness and sweetness, while the ginger adds extra warming sweetness.

Squeeze a dollop into some coconut milk to taste, then add finely chopped red chilli and a squeeze of lime. Serve as a dip with Thai, Vietnamese and Malaysian inspired dishes, toss through a noodle or rice salad or simply drizzle over fresh avocado.

Suitable for both Vegans and Vegetarians.



Clearspring are committed to pioneering authentic, Japanese specialties as well as organic fine foods for 25 years. The family owned business started with Japanese Miso Soup and has since grown to over 260 products today. Additionally, they are inspired to bring diversity and innovation through food.

The range is award winning as well as appreciated around the world for the healthy ingredients and quality organic food.

At Gates Farm Shop we stock a selection of products which are sure to level up you Japanese home cooking. Furthermore, they have a passion is to show how abundant a plant based diet can be and make it tasty too.


Soya Sauce (Water, Soya Beans, Wheat, Sea Salt), Cultured Rice (Rice, Koji, Water, Ginger).


Soya & Wheat.