£5.95
Serve along some fresh, seasonal vegetable for the best experience.
Local Delivery or Collect in Store Only. *
COOK Lamb Hotpot consists of delicious slow cooked leg of lamb with vegetables topped with sliced potatoes and rosemary. A lovely comforting meal, great on a cold night and sure to be a winner with the whole family. Portion for 1.
Suitable for those Dairy Free.
Potatoes, Lamb, Water, Onions, Carrots, Leeks, Celery, Rapeseed Oil, Lamb Stock (Concentrated Broth from Lamb, Yeast Extract, Sugar, Corn Starch, Salt, Onion Concentrate, Mixed Herb Oils (Thyme & Rosemary)), Wheat Flour (Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Tomato Puree, Peas, Redcurrant Jelly (Glucose Syrup, Redcurrant Juice From Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Elderberry Extract), Garlic, Salt, Parsley, Sugar, Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Thyme, Rosemary, Black Pepper.
Celery & Wheat.
This product has been made in a kitchen that uses nut ingredients.
