£9.50 – £18.95
A true French classic, Full of flavour… and red wine.
Local Delivery or Collect in Store Only. *
COOK Coq Au Vin consists of succulent chicken on the bone, cooked slowly in red wine with back bacon and mushrooms. Combining together into a sublime dish that’ll remind you of France.
3 Sizes Available:
Chicken Thigh, Chicken Drummer, Red Wine(contains: Preservative: Potassium Metabisulphite), Water, Onions, Cup Mushrooms, Smoked Back Bacon (contains: Pork, Salt, Water, Preservatives (Sodium Nitrites, Potassium Nitrate), Antioxidant (Sodium Ascorbate)), Chicken Glace (contains: Concentrated Broth from Chicken Meat (Water, Extract), Maltodextrin (Potato), Yeast Extract, Salt, Glucose and Onion Powder), Butter [Milk], Wheat Flour (contains: Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Brandy (contains: Brandy, Colour: Caramel), Rapeseed Oil, Redcurrant Jelly (contains: Glucose Syrup, Water, Redcurrant Juice From Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Elderberry Extract), Garlic, Tomato Puree, Thyme, Bay Leaf, Black Pepper.
Gluten, Milk & Sulphites.
This product has been made in a kitchen that uses nut ingredients
