COOK Moroccan Spiced Harissa Chicken consists of delicious harissa-marinated chicken breast in a sweetly-spiced sauce with roast aubergines and almonds. Best enjoyed with some minted couscous and some homemade flatbread.
Suitable for those Gluten Free.
3 Sizes Available:
- 295g – Portion for 1
- 590g – Portion for 2
- 1180g – Portion for 4
COOK produce simply stunning ready meals in a variety of portion sizes. This helps to cover all needs whether it's a meal for one or a family party.
Chicken, Water, Onions, Chickpeas (Water, Antioxidant: Ascorbic Acid), Aubergine (6%), Chopped Tomatoes (Tomato Juice, Acidity Regulator: Citric Acid), Natural Yoghurt [Milk] (Modified Starch, Stabiliser (Pectins)), Roast Chicken Stock (Roast Chicken, Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice Concentrate, Dried Onion Powder), Rapeseed Oil, Flaked Almonds (2%) [Nuts], Sugar, Gluten Free Flour (Rice, Potato, Tapioca, Maize & Buckwheat)), Garlic, Harissa Paste (Water, Sunflower Oil, Paprika Flakes, Garlic Puree, Course Sea Salt, Ground Cumin, Paprika Oil (Colour: Paprika Extract), Crushed Chilli Flakes, Smoked Paprika, Dried Rose Petals, Acidity Regulator: Citric Acid, Ground Black Pepper, Ground Cinnamon, Ground Coriander, Ground Pimento), Tomato Puree, Coriander, Ground Cumin, Cornflour, Cinnamon, Ground Coriander, Salt, Turmeric, Cayenne Pepper, Ground Ginger [Sulphites].
Milk, Nuts & Sulphites
This product has been made in a kitchen that uses nut ingredients