COOK Tarragon and Lemon Chicken is a delicious, tender chicken breast with soft leeks in a delicate cream and white wine sauce, with tarragon, lemon and a dash of mustard. Perfect alongside some new potatoes and salad for a quick and refreshing meal.
3 Sizes Available:
- 250g – Portion for 1
- 500g – Portion for 2
COOK produce simply stunning ready meals in a variety of portion sizes. This helps to cover all needs whether it's a meal for one or a family party.
Chicken, Double Cream [Milk], Leeks, Water, Lemon Slices, White Wine [Sulphites], Roast Chicken Stock (contains: Roast Chicken, Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice (from concentrate), Onion Powder), Wheat Flour (contains: Wheat flour, Calcium Carbonate, Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Chicken Glace (contains: Concentrated broth from chicken meat (Water, Extract), Maltodextrin (Potato), Yeast Extract, Salt, Glucose and Onion Powder), Rapeseed Oil, Butter [Milk], Wholegrain Mustard (contains: Water, Mustard Seeds, Vinegar, Salt), Lemon Juice, Dijon Mustard (contains: Water, Mustard Seeds, Vinegar, Salt), Parsley, Tarragon, Salt
Wheat, Milk, Mustard & Sulphites
This product has been made in a kitchen that uses nut ingredients.