COOK Thai Basil Chicken

Prepared using the same ingredients and techniques you would at home.

Local Delivery or Collect in Store Only. *

This product is currently out of stock and unavailable.

Description

COOK Thai Basil Chicken is packed full of delicious, tender chicken thigh pieces in a Thai basil, lime and tamari soy sauce with shiitake mushrooms, red peppers and Tenderstem broccoli, and topped with cashew nuts

Suitable for those Gluten Free or Dairy Free.

2 Sizes Available:

  • 225g – Portion for 1
  • 590g – Portion for 2

Brand

COOK

COOK produce simply stunning ready meals in a variety of portion sizes. This helps to cover all needs whether it's a meal for one or a family party.

Ingredients

Chicken Thigh, Water, Tenderstem Broccoli, Spring Onions, Red Peppers, Onions, Shiitake Mushrooms [Sulphites], Tamari  (contains: Soya Beans, Water, Sea Salt, Alcohol, Koji Spores (Aspergillus Oryzae)), Cashew Nuts, Light Brown Sugar, White Wine Vinegar (contains: Antioxidant: Sulphur Dioxide), Garlic, Lime Juice, Cornflour, Thai Basil, Thai Fish Sauce (contains: Water, Anchovy Fish Extract, Salt, Sugar), Light Vegetable Bouillon (contains: Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (Contains Celery)), Ginger Puree, Rapeseed Oil, Basil, Milled Lime Leaf, Salt, Chilli Flakes

Allergens

Fish, Sulphites, Soya, Celery & Nuts.

Produced in a factory that also handles other nuts.