Delphi Red Pepper Houmous is a delicious smoky, chargrilled red pepper houmous with a little kick of harissa. Goes wonderfully with some salted tortilla chips so you can enjoy the full flavour.
Why not enjoy during your next movie night in.
Suitable for Vegans, Vegetarians and those on a Gluten Free diet.
Delphi is a family run company which has been in business since 1984. They sell specialised products from Greece and Cyprus.In addition, they produce a wide range of dips and flavoured humous as well as olive's, antipasti and salads. These are all inspired recipe's and they hold multiple Great Taste Awards.
Cooked Chickpeas (Chickpeas, Water), Vegetable Oil (Rapeseed), Roasted Red Peppers (Red Peppers, Water, Vinegar, Sugar, Salt), Lemon Juice (Concentrated Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Tahini Mix (Tahini Paste: (Sesame Seed, Vegetable Oil (Rapeseed))), Harissa Paste (Red Chilli Peppers, Garlic, Coriander, Salt, Caraway), Salt (Salt, Anti-Cake Agent: Sodium Ferrocyanide), Garlic Puree (Garlic), Citric Acid, Preservative: Potassium Sorbate.