Diforti Pistachio Aragostine are crunchy treats that get their name from their lobster tail shape. They are then filled with a rich, nutty pistachio cream, and then each piece is dusted with icing sugar as a finishing touch.
This authentic Italian food delicacy is best enjoyed alongside a hot cup of tea or your favourite variety of coffee.
Suitable for Vegetarians.
Pastry: Wheat Flour, Vegetable Oils (Sunflower, Palm), Pasteurised Eggs, Sugar, Salt, Emulsifiers: (E471, Soya Lecithin), Preservative (E202), Acidity Regulator (E330), Flavourings, Colours (E160b, E100). Pistachio Filling Cream: Sugar, Vegetable Oils (Sunflower, Palm), Skimmed Milk Powder, Whey Milk Powder, Lactose (Milk), Pistachio Nuts (5%), Glucose Syrup, Glycerol, Emulsifier: Soya Lecithin, Flavourings, Thickener (E415), Preservative (E202). Decoration: Dextrose, Wheat Starch, Vegetable Fats (Palm, Coconut), Vanillin.