Don Gastronom Almond Stuffed Manzanilla Olives are more than an olive, you could say there a mini tapas.
These Almond Stuffed Manzanilla Olives are an exclusive olive selection stuffed with blanched almonds. Originally from Seville and have a plump, meaty texture. Their combination is perfect, contrasting the Manzanilla olive’s salty and fruity flavour with the crunchy taste of almond.
Perfect served with an aperitif before dinner and go particularly well with soft cured meats and salty cheeses.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.