Doughlicious Double Chocolate Gourmet Cookie Dough comes with six individual balls of dough. A rich and indulgent cookie, these are utterly irresistible and sure to put a smile on your face.
A delightful combination of soft cookie dough with melting pieces of Belgian dark chocolate scattered throughout.
These are so good you won’t even notice the difference in flours. Ready to bake and they only take 13 – 16 minutes until they’re all done.
Suitable for Vegetarians and Gluten Free.
Unsalted Butter (Milk), Gluten Free Oat Flour, Dark Brown Unrefined Cane Sugar, Belgian Dark Chocolate Couverture [Cocoa mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla], Free Range Pasteurised Whole Eggs, Unrefined Cane Sugar, Glutinous Rice Flour, Cocoa Powder (4%), Tapioca Starch, Vanilla Extract, Raising Agent (Sodium Carbonates), Sea Salt, Thickener (Xanthan Gum).
Milk, Oats, Eggs & Soya.
Produced on a production line that handles Peanuts, Egg and Milk.