Freee by Doves Farm Gluten Free Self Raising White Flour consists of a blend of naturally gluten free ingredients. This flour is an alternative to self raising flour made from wheat.
Use with gluten free recipes or follow a traditional one, simply add a little more liquid.
Suitable for Vegans, Vegetarians and also Gluten Free.
Doves Farm consists of a family business started with passion, as all good things are. Founders Clare and Michael Marriage planted the first seeds in 1977 with the simple idea of making great quality flours.Milling Organic and Heritage flours as well as a range of Naturally Gluten Free Flours. They continue to be driven by the original mission to create quality flour with care. This results in Doves Farms range of unique, distinctive and trusted flours that make home baking a joy.Freee by Doves Farm is a range of gluten free products. All created to help make living a gluten free life easier. All to help bring back the joy of home baking as well as giving you the freedom to experiment in your kitchen again.
Flour Blend (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono-calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan gum).