Field Fare Frozen Ham and Cheese Croissant are packed full of buttery goodness as well as rich ham and cheese.
Ideal for a spread when you have guests round or as a quick and tasty snack. Alternatively, cook at home and enjoy for school or work lunches.
Cooking Instructions: Place on a baking tray and defrost for around 30 minutes at room temperature. Oven cook for 18–24 minutes at 180°C/350°F/Gas Mark 4 until pastry is cooked throughout.
Field Fare are a food company who focus on premium quality frozen foods. In addition, we stock a selection of their frozen fruits and veg as well as pies and puddings.
They have a range of options to help finish off your meals including vegetable mixes, Yorkshire puddings and chips. Furthermore, they also have a choice of products which are ideal for weeknight dinners as well as snacks and starters.
All products excluding loose items will have heating instructions on them and all frozen pastries have instructions on the listings.
Dough: Wheat Flour, Water, Butter (Milk),Yeast, Sugar, Salt, Improver (Vegetable Oil, Emulsifier: E471 and E472, Wheat Protein, Antioxidant: E300 and E306, Acidifier E330, Dextrose, Colour: E160a, Enzymes).
FILLING: Shoulder of Ham,Water, Starch, Salt, Lactose, (Milk) Stabilisers; E407, E450, E451, Dextrose, Antioxidants; E331, E316, Milk Proteins, Flavouring, Preservatives; E250, E252, Cheese (Milk),Water, Egg, Cream (Milk), Milk, Milk Products, Modified Starch, Hardened Vegetable Fat, Milk Proteins, Salt, Emulsifying Salt E339, Starter, Rennet, Lysosym, Dextrose, Flavour, Flavour Enhancer; E621, E631, E627,Whey (Milk) Powder, Onion Powder, Acidifier E330,Vegetable Oil, Preservative E251,Thickening Agent E401, Spices, Emulsifiers E322, Stabiliser E407, Colouring E160a and E160b.