Filotea Pappardelle is a range of handmade nest pasta ribbons.
This Pappardelle is made using the finest raw materials and following an ancient recipe and artisan preparation methods. The result is an fabulously thin egg pasta with a porous surface, that is reminiscent of a homemade one, traditionally prepared by grandmothers with a generous portion of love and dedication. It is light and easy to digest, while its textured surface helps to absorbe the sauces, thus exalting the flavour of all the ingredients. Filotea’s exquisitely flavoured pastas come packaged in attractive flat boxes with a viewing window and is regarded as one of the ‘Top Italian Food & Beverage Experience’ by the leading Gambero Rosso guide.
Its simply fantastic with La Madia Regale Wild Boar Ragu.
Suitable for Vegetarians.
