Filotea Tagliatelle (250g)

£3.99

This Filotea Tagliatelle has a textured surface helping to absorb the sauces, thus exalting the flavour of all the ingredients.

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Filotea Tagliatelle is a very versatile type of pasta and the best known of quality egg pasta.

This Filotea Tagliatelle is a flat pasta that is slightly wider than Fettuccine. Its ideal dressing is a ragu meat sauce. Filotea produces dry egg pasta in the Marche region (central Italy), using the finest raw materials and following a unique recipe and artisan preparation methods.

Suitable for Vegetarians.

Ingredients

Durum wheat semolina, eggs (27%), wheat flour.

Allergens

Eggs, gluten (wheat).

May Contain: Molluscs and Soya.