Filotea Tagliatelle is a very versatile type of pasta and the best known of quality egg pasta.
This Filotea Tagliatelle is a flat pasta that is slightly wider than Fettuccine. Its ideal dressing is a ragu meat sauce. Filotea produces dry egg pasta in the Marche region (central Italy), using the finest raw materials and following a unique recipe and artisan preparation methods.
Suitable for Vegetarians.