The Garlic Farm Coronation Sauce with Garlic is a kitchen cupboard classic with a garlicky twist.
This Coronation Sauce with Garlic has alittle more oomph, it has a deliciously mild curry flavour with a hint of garlic, that creates the perfect coronation chicken and a great way to perk up your leftover chicken too.
Perfect wrapped up in a chapatti with some baby gem lettuce leaves. Slightly messy but very delicious or even accompanying chips as a dipping sauce or use as a paste for barbecuing meats or with new potatoes for a potato salad with a twist.
Suitable for Vegetarians and those on a Gluten Free diet.
The Garlic Farm
The Garlic Farm have been growing garlic on The Isle of White for over 60 years. They have plenty of experience exploring the history and experimenting with different variety’s. Now creating a wide range of products from garlic mayonnaise and chutneys to black garlic beer and also garlic ice cream.
They’ve travelled far and wide in search of “The Mother of all Garlic” and continue to make garlic connections across the globe. The business is only growing and they continue to put out new and exciting products.
At Gates Farm Shop, we stock a range of their products for everyday use and special occasions. Add garlic infused products to your meals for that extra kick of flavour.
Everything tastes better with garlic.
Rapeseed Oil (65%), Free Range Pasteurised Whole Egg (11%), Water, Spirit Vinegar, Sugar, Curry Powder Coriander, Turmeric, Fenugreek, Mustard, Salt, Ginger, Cumin, Chilli, Cloves, Cassia, Allspice), Mango (1%), Garlic Puree (1%), Sea Salt, Red Wine Vinegar, Stabilisers: Xanthan Gum; Guar Gum, Mustard Flour, Spices.
Mustard and Egg.
May also contain traces of Milk.