The Garlic Farm Hoisin Sauce with Garlic is an intensely flavoured Asian style sauce made with soy, miso, plums and garlic.
Rich and thick with an aromatic flavour profile, this garlic hoisin sauce can also be used as an indulgent meat glaze or as a dipping sauce.
Suitable for both Vegans and Vegetarians.
Brand
The Garlic Farm
The Garlic Farm have been growing garlic on The Isle of White for over 60 years. They have plenty of experience exploring the history and experimenting with different variety’s. Now creating a wide range of products from garlic mayonnaise and chutneys to black garlic beer and also garlic ice cream.
They’ve travelled far and wide in search of “The Mother of all Garlic” and continue to make garlic connections across the globe. The business is only growing and they continue to put out new and exciting products.
At Gates Farm Shop, we stock a range of their products for everyday use and special occasions. Add garlic infused products to your meals for that extra kick of flavour.
Everything tastes better with garlic.
Ingredients
Sugar, Miso Sauce (soybeans (soybeans, water, salt, wheat) sugar, salt,), Soy Sauce (water, soybeans 21%, salt, sugar, wheat), Plums , Molasses, Rice Wine Vinegar, Red Wine Vinegar, Garlic Puree (garlic , citric acid), Ginger Puree (ginger, citric acid), Cayenne Chilli Puree (cayenne hot peppers , salt, acetic acid), Salt, Chinese 5 Spice, Xanthan Gum, Guar Gum.