The Garlic Farm Hot Garlic Pickle is a tasty and super healthy snack brimming with antioxidants.
This Hot Garlic Pickle is crafted using deliciously sweet finely chopped garlic of aged black garlic, grown on the Isle of Wight, mixed with many complex flavours including distinctive black onion seed, chilli and cumin.
Its a fantastic partner for sausages, red meats, pies and lamb curries or as a condiment to South Indian dishes.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.
Brand
The Garlic Farm
The Garlic Farm have been growing garlic on The Isle of White for over 60 years. They have plenty of experience exploring the history and experimenting with different variety’s. Now creating a wide range of products from garlic mayonnaise and chutneys to black garlic beer and also garlic ice cream.
They’ve travelled far and wide in search of “The Mother of all Garlic” and continue to make garlic connections across the globe. The business is only growing and they continue to put out new and exciting products.
At Gates Farm Shop, we stock a range of their products for everyday use and special occasions. Add garlic infused products to your meals for that extra kick of flavour.
Everything tastes better with garlic.
Ingredients
Garlic (35%), Water, Cider Vinegar, Tomato Puree, Sugar and Cane Molasses, Ginger Puree, Sunflower Oil, Modified Maize Starch, Curry Powder (1%) (Coriander, Turmeric, Fenugreek, Mustard, Salt, Ginger, Cumin, Chilli, Cloves, Cassia, Allspice), Chipotle Puree (Chilli Peppers in Adobo Sauce [Chipotle Peppers, Water, Tomato Paste, Onion, Sugar, Salt], Acid: Acetic Acid, Sea Salt), Coriander, Turmeric, Black Onion Seeds, Cumin, Dried Chilli Flakes.
