Garofalo Cannelloni (250g)


This Garofalo Cannelloni is capable of elevating meals from ‘good’ to ‘mouth-watering.

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Garofalo Cannelloni is the ideal format to accommodate the most imaginative recipes.

This Cannelloni is made with fresh Italian eggs and durum wheat, skillfully fashioned into a traditional rough-surfaced pasta which are cylindrical in shape, creating the perfect hiding places for scrumptious fillings and savoury sauces.

Simply add spinach and ricotta or minced beef which is then typically covered with tomato sauce and Bechamel.

Suitable for both Vegans and Vegetarians.



Garofalo consists of a pasta company founded in 1789 in Gragnano, otherwise known as the home of pasta. The area has ideal conditions for drying pasta as well as the presence of spring water which feeds the mills.

At Gates Farm Shop, we sell a selection of traditional and gluten free alternatives. Furthermore, there is a range of fantastic pasta sauces and pesto's to finish off your meal.

This Italian pasta speaks for itself as a product with the highest quality. The companies dedication to excellence and the soaring contemporary standards is a fantastic addition.


100% Durum Wheat Semolina.



May Contain: Soya.