Garofalo Gluten Free Penne Rigate (400g)


This Garofalo Penne Rigate guarantees the pleasure of a gluten-free pasta dish as good as the classic pasta.

Next Working Day Delivery. Free for orders over £50. *

Garofalo Gluten Free Penne Rigate are bronze drawn to give them a roughness that makes sauces adhere perfectly.

This Gluten Free Penne Rigate is made with corn and rice flour and quinoa, all gluten free and is a smaller version of the much loved Penne Pasta. With Mezze translated in English to “half” and Rigate to “ridges”, it is half the size of a standard penne with ridges along the length of the pasta ensuring the best hold for your pasta sauce.

Best served with tomato sauce, Bolognese ragu sauce, salmon and Pesto alla Genovese.

Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.



Garofalo consists of a pasta company founded in 1789 in Gragnano, otherwise known as the home of pasta. The area has ideal conditions for drying pasta as well as the presence of spring water which feeds the mills.

At Gates Farm Shop, we sell a selection of traditional and gluten free alternatives. Furthermore, there is a range of fantastic pasta sauces and pesto's to finish off your meal.

This Italian pasta speaks for itself as a product with the highest quality. The companies dedication to excellence and the soaring contemporary standards is a fantastic addition.


Corn Flour, Brown Rice Flour, Rice Flour, Potato Starch, Quinoa Flour,  Stabiliser: E471 Mono and Diglycerides of Fatty Acids.


May contain soybeans and lupin traces.