Gates Lemon Curd Swirl Cake is a lemon sponge cake with lemon flavoured jelly pieces and finished with a lemon curd swirl. This light sponge cake has the lemon curd baked into it for a perfectly moist cake which everyone is sure to love.
Packed full of zesty and bright flavours which is perfectly paired with a pot of freshly brewed tea or alongside other picnic accomptments. The size makes this ideal for sharing when you have friends or family over.
Suitable for Vegetarians.
Gates Farm Shop
Gates Farm Shop produce a wide variety of different products for your pantry. With a large choice of jams, chutney and pickles as well as condiments to compliment your meals perfectly.In addition, we have a tasty selection of loaf and slab cakes as well as a selection of sweet nibbles such as clotted cream shortbread and flying saucers.Furthermore, Gates Farm Shop are here for your everyday needs and your decadent treats.Gates Farming will be bringing you fresh Beef and Lamb from our own farms for succulent meat this festive season.
Sugar, Fortifed Wheat Flour (Contains: Calcium Carbonate, Iron, Niacin, Thiamin), Egg, Rapeseed
Oil, Lemon Curd (Sugar, Egg, Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto; Flavourings). Dextrose, Butter (Mlk), Concentrated Lemon Juice. Acidity Regulator: Citric Acid: Gelling Agent Pectin), Humectant: Vegetable Glycerine, Lemon Pieces (Concentrated Apple Juice, Concentrated Lemon Juice, Fructose Glucose Syrup, Glucose Syrup, Sugar, Oat Fibre, Rice Starch, Palm Fat, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Lemon And Lime Flavouring), Modified Starches (Warxy Maize, Potato), Lemon Flavouring, Emulsifiers: Mono and Diglycerides Of Fatty Acids, Propan-1, 2 Dhol Esters Of Fatty Acids, Sodium Stearoy 2 lactylate; Wheat Starch, Raising Agents: Disodium
Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate; Lemon Oil, Preservative: Potassium Sorbate, Dextrose, Dried Whole Egg, Acidity Regulator: Citric Acid, Sodium Hydroxide, Wheat Gluten, Stabiliser: Xanthan Gum.
Wheat, Egg, Oat & Milk.
May also contain traces of Nuts & Soya.