Golfera Meats Prosciutto Di Parma is an Italian dry cured ham which is thinly sliced. This delicate meat is so good you only need a little to top off a tasty treat with a complex flavour and a light saltiness.
Perfect for a starter with frittata or freshly baked bread as well as the perfect partner to other cold meats and cheese for an after dinner treat.
Suitable for people on a Gluten Free diet.