This delicious Hambleton Bakery Teacake is packed full of lots of juicy fruits which have been soaked in English breakfast tea. The dough is also enriched and has eggs, wheat and sugar.
Delicious as is or try toasting them and adding lashings of salted butter and a drop of homemade strawberry jam for those with as sweet tooth.
Suitable for Vegetarians.
Hambleton Bakery is a local bakery who make a lot of bread for producers and restaurants. In addition, they also sell to local farms, shops and out of their own store.
Their bread is made from unadulterated flour, salt and water. All using traditional processes that made the bread that fed our ancestors.
Furthermore, they also have a delectable range of sweet treats which will tantalise your taste buds. The savoury products are unmissable, we stock their cheese straws, olive bread and breakfast muffins as well as their fantastic bread.
Wheat Flour, Milk, Currants (Sulphites), Sultanas (Sulphites), Butter (Milk), Sugar, Orange Peel, Lemon Peel, Glucose Syrup, Sucrose, Citric Acid (E330), Sulphur Dioxide (E220), Potassium Sorbate (E202) (Sulphites), Water, Egg, Yeast, Salt, Allspice, Tea.
Milk, Wheat, Sulphites & Egg.
Products are made in an environment where nuts products are handled.