A bowl of Kelloggs Corn flakes is the perfect way to start your day.
Deliciously crispy, golden with a unbeatable taste and crunch, making them the best breakfast cereal to wake upto. Made from toasting flakes of corn, there truly isn’t any other cornflake like it. They have been delighting families for over 100 years, making them a true legend in the cereal world.
The cereal originally made with wheat, was created by William Kellogg in 1894 for patients at the Battle Creek Sanitarium where he worked and his brother John Kellogg was superintendent.
Suitable for both Vegans and Vegetarians.