Knowl End Farm Quail Eggs are free to fly and forage as they please in a ethically farmed environment. Included under the lid is a recipe which you can use the quail eggs in.
These are yummy and creamy with a variety of uses. Ideal for topping dishes for the perfect finishing touch and you can boil, fry, scramble or do whatever you heart desires with them. Enjoy in a salad or tartlets, alongside hollandaise and asparagus or the perfect finishing touch to steak tartar.
