QUAY Ingredients Lemon Grass Stalks (10g)


These QUAY Ingredients Lemon Grass Stalks can be paired with fish, beef, noodles and vegetables to greatly enhance dishes.


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QUAY Ingredients Lemon Grass Stalks is popular in Thai, Malaysian and Indonesian cooking and is especially good with chicken, fish and noodles.

These freeze-dried lemongrass stalks retain their beautiful floral flavour with grassy notes and a citrus zing. The dried stalks are a useful substitute for fresh and can be used in the same way, although the dried stalks will not add quite as much fragrance as very good quality fresh stalks.

Simply crush the stalks and add to soups or Thai curries. Smash up whole pieces and add to marinades for fish or meat. Substitute 1 teaspoon of ground lemon grass for each fresh stalk your recipe calls for.

Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.


Quay Ingredients

Quay Ingredients produce a range of premium herbs and spices in glass bottles and environmentally friendly refill packs. Find them at Gates Farm Shop.


Lemon Grass Stalks.


Produced in a factory that handles celery, mustard and sesame.

May also contain traces of peanuts and nuts.