Little’s Coffee Swiss Chocolate is a super high quality Arabica coffee infused with natural Swiss chocolate extract.
So, what exactly is Swiss chocolate? Well, Swiss chocolate is chocolate made in Switzerland, obviously. Little’s use a high quality dark chocolate extract in the style of one of Switzerland’s most famous chocolate brands (hint, rhymes with flint).
Suitable for vegetarians and those on a Gluten Free diet.
No added sugar and only 4 cals per cup.
Little's consists of an American style, flavoured coffee company which remains family run. Formed originally over 25 years ago by a husband and wife team.
It all started by roasting their own coffee beans infused with flavour extracts from their favourite ingredients.
They later evolved to suit busy peoples lifestyles so their instant coffee now steals the show. These coffee's are easy to make at home and packed full of a variety of different flavour combinations.
Freeze – Dried Arabica coffee, flavourings.