QUAY Ingredients Mint imparts a delicate flavour and creates a wonderful aroma in the kitchen.
This mint has a cooling menthol-like aroma and tastes sweet and woody with hints of eucalyptus. It adds a depth and earthiness to dishes that you simply don’t get with fresh mint and as such, should be seen as a completely different ingredient.
Its wonderful sprinkled into salads or spooned into dressings and adds depth and earthiness to meats like roasted lamb shanks or a layered moussaka, also great added to cheeses, sauces, and soups.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.
