Mrs Bridges Ginger Curd makes a great alternative spread for the breakfast table.
This Ginger Curd is made from fresh eggs, butter and warming ginger. Its perfectly smooth and fabulously creamy with a strong ginger flavour. Presented in a delightful signature jar shape, exclusive to Mrs Bridges, combined with traditional mop cap and bow add a touch of luxury to this classic product.
Spread onto toast, crumpets, teacakes or scones or simply use as a filling for sponge cakes and cupcakes. Adds a deliciously different flavour to trifles and cheesecakes, too.
Suitable for Vegetarians and those on a Gluten Free diet.