QUAY Ingredients Yellow Mustard Seed have a distinctive nutty flavour.
These Yellow Mustard Seeds are sharp, pungent & earthy but with a balanced taste and aroma that is released when toasted or ground and are ideal for pickling.
Ideal for Sprinkling into cheese sauces, or cooking with pan-fried vegetables and great added to pickles, chutneys, curries for extra flavour and mixed with mayonnaise for potato salad.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.
