Golden, rich and with a great texture, these Pea Green Boat Cheese Sablés with Cumin are packed with subtle earthy notes. Their original cheese sablé recipe has been engrained with cumin, adding a beautifully bold, aromatic flavour to these indulgent savoury cheese biscuits.
These decadently moreish cheese biscuits pair perfectly with rich red wine or whiskies. Made by foodies for foodies, these savoury treats have been baked to the same unique recipe since it was first thought up, nearly a decade ago. Even more irresistible when served warm, although it won’t be a surprise if you don’t make it that far.