Peter’s Yard Sourdough Crispbread Selection Box (265g)


This selection is designed to accompany any cheeseboard.

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265g Peter’s Yard Sourdough Crispbread Selection Box combines Swedish tradition with British craft.

These sourdough Crispbreads are made in small batches with Peter’s Yard signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk.

This selection is designed to accompany any cheeseboard and contains three individually wrapped trays. Peter’s Yard have selected 3 different sourdough Crispbreads to complement a well-balanced cheeseboard. Original sourdough crispbreads are the perfect host for any cheeses, while Charcoal & Rye works beautifully with soft cheeses such as a goat’s or ripe Brie. Spelt & Poppy Seed complements the flavour of a mild crumbly cheese like Caerphilly.

Suitable for Vegetarians.


Peter's Yard

Peters Yard consists of a sourdough crisp company which comes from small beginnings. Soon they started to gain recognition from top chefs and have also won numerous awards. They additionally produce a variety of crisp breads, most notably are the large ones each with a hole in the centre. This is in order for them to be in keeping with Scandi traditions.

They are made up of delicious, wholesome bread with a crisp, cracker like texture for snapping and sharing. In addition, these have been made with traditional baking methods and slower, more rewarding sourdough techniques.


Milk, Rye Flour, Wheat Flour, Sourdough 11.5% (Rye Flour, Water), Wholewheat Flour, Honey, Salt, Yeast.

Charcoal & Rye
Milk, Rye Flour(35%), Wheat Flour, Sourdough (Rye Flour, Water), Wholewheat Flour, Honey, Butter, Charcoal 2.3%, Sea Salt, Yeast.

Spelt & Poppy Seed
Spelt Flour 88%, Milk, Sourdough (Rye Flour, Water), Poppy Seeds 4.6%, Muscovado Sugar, Sea Salt, Yeast.


Milk, Wheat and Cereals.