Potts Coq Au Vin Sauce is a truly beautiful blend of red wine, parsley and thyme. This sauce tastes phenomenal when slow-cooked in a casserole to really tenderise your meat. We would suggest a free-range chicken is a better complement to this beautiful blend of red wine, parsley and thyme.
Suitable for Vegans, Vegetarians and Coeliacs and those on a Gluten Free diet.