Potts Hollandaise Sauce (250g)


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Potts Hollandaise Sauce is a a rich, creamy, buttery sauce with a refreshing lemony tang. Simply pour over poached salmon or asparagus.

This is the quintessential sauce to accompany poached eggs for the perfect eggs benedict, especially with some crispy bacon or smoked salmon.

Suitable for Vegetarians and those on a Gluten Free diet.



Potts consists of a food company who specialise in pre made sauces. They are made with authentic ingredients and a distinctively homemade taste.  With products for fans of beef, fish and vegetarian meals, there's something for everyone.

At Gates Farm Shop we stock a variety of their cooking sauces, gravies and stocks as well as marinating bags. These help make cooking easier and also less stressful but without compromising on taste.


Water, Butter, Milk, Lemon Juice (from concentrate), Double Cream, Pasteurised Egg Yolk, Cornflour, Sugar, Dijon  Mustard, Salt, White Wine Vinegar.


Milk, Egg & Mustard.