These 100g Stag Cheese Straws With Dunlop are lovingly hand-baked on the Isle of Lewis in the Scottish Outer Hebrides.
Made with Highland Dunlop, an unpasteurised hard cheese that is traditionally cloth bound. This is a straw that combines the nutty and creamy taste of the matured cheese with the flaky and light texture of our all-butter pastry to create a rich and indulgent cheese straw that is light, flaky and utterly delicious.
Perfect for picnics, snacks or pre-dinner drinks – nibble, share or simply devour all on your own.
Suitable for Vegetarians.