Clarkes Queniborough Tuna Pasta Bake is Conchiglie pasta shells in an authentic tomato sauce. All combined with flaked tuna chunks and also topped with cheddar cheese sauce.
Filled with high quality ingredients, mainly locally grown or reared. Wonderful for either a lunch at work or a quick dinner when you don’t have the time to prepare a whole meal. Frozen for longer shelf lives and less food waste.
Tomato Sauce (Tomato, Water, Onion, Olive Oil, Salt, Sugar, Garlic, Corn Flour, Basil, Gelatine (Pork), Black Pepper), Cheese Sauce (Water, Cream (Milk), Cheddar Cheese (Milk), Corn Flour, Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Spice, Citric Acid), Salt, White pepper, Pasta Shells (Water, Durum Wheat, Semolina), Tuna Chunks (Tuna (Fish), Water, Salt).
Milk, Wheat, Fish & Mustard.