Something fun you can do with the kids this Easter. Mix them up and change how you decorate them or fill them with different surprises, the possibilities are endless.
- 4 Tablespoons of Butter
- Rocky Mountain Mini Marshmallows – 285g
- Rice Krispies/ Other Puffed Rice Cereal – 175g
- Micro Chocolate Easter Eggs
- Non Stick Cooking Spray
- Plastic Easter Eggs
Grab a large pot and put it on the heat on low. Add your butter and let melt.
To this add your marshmallows and stir until completely combined and melted, then take it off the heat.
Stir in your Rice Krispies until they’re all covered in the sticky mixture.
Lightly spray your plastic eggs and hands with non stick spray to avoid making extra mess.
Fill both sides of the plastic egg with the mixture, make sure to overfill one side slightly to ensure the two halves will stick together.
Press in your micro Easter eggs in the centre and close. (There should be a little resistance)
Remove your Krispy treat from the mould and decorate with sprinkles or chocolate shavings, get creative and have fun!