This is a delicious breakfast or snack to keep you going with a combination of sweet, salty and savoury flavours. Swap out the Norfolk White Lady for Neufchâtel cheese or simply cream cheese if it’s unavailable.
Simple and easy too make, all you need to do it toast, slice and drizzle. This recipe will serve 2 People but it’s easily adaptable to add more or take away.
Ingredients
- Hambleton Bakery 7 Cereal Bloomer/ White Bloomer – 2 Large Slices
- Norfolk White Lady Cheese – 100g
- 2 x Fresh Figs – Sliced
- Olive Oil
- Clear Honey
- Sea Salk Flakes
- Fresh Thyme
Method
STEP 1
Toast your bloomer and top with softened Norfolk White Lady Cheese, smooth into the toast and add as much as you like!
STEP 2
To this, add your sliced figs and drizzle with olive oil and honey. Finish with a sprinkle of sea salt flakes and fresh time. Serve immediately.