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Pea soup

Pea Soup

A quick, vegan friendly soup is the perfect thing for the whole family to enjoy as a light lunch, starter or main meal alongside some crusty bread. Simple to make with little work. This recipe will make 4 portions and can easily be customised to your family’s tastes, add a hint of spice or tone […]

Pear, Bacon & Blue Cheese Tart

This tart is well balanced in flavour with gorgonzola contrasting the lighter flavour of pear and onions as well as fatty, smoky bacon. Ideal as a starter or light lunch alongside a crispy, seasonal salad. Quick, easy and delicious which is just as food should be. Ingredients Jus-Rol Frozen Puff Pastry Sheet – 1 x […]

Corny Crab Fritters

A quick and easy starter, light lunch or snack with a fresh and moreish flavour combination. Packed full of delicious crab, I find the best choice is a mixture of white and brown crab meat so you get the best of both worlds. The combination of sweetcorn, chilli and garlic bring out the delicate flavours […]

Caramelised Onion, Apple and Brie Tart

This is a delicious sharing tart which is ideal for when you have guests over and can serve up to 6. Made with a delightful combination of sweet, fresh fruit as well as creamy indulgent Brie de Meaux. The caramelised onions may take a little time, but they’re well worth it! Add extra cheddar if […]

Easy Breezy Puff Pastry Pinwheels

These delicious treats are ideal for parties or when you have a big group of people. They are also easy to make in advance and you can swap out the cheeses or spinach for a new combination. This recipe will make about 24 rolls. Made using Jus-Rol Frozen Puff Pastry Sheets, only use one sheet […]

Boursin Stuffed Mushrooms

These delicious and easy creamy yet crunchy mushrooms make an ideal vegetarian starter or light lunch. Simple to make and easy to add your own twist to, with just a little kick to keep it interesting. Ingredients 4 x Large Portobello Mushrooms Garlic & Herb Boursin – 160g (2 Small Packs) 3 x Tablespoons of […]

Zesty Garlic Butter Prawns

These are a delicious and quick starter with fresh toasted bread, as nibble or bulk out with sides and enjoy as your main dish. Packed full of fresh and zesty flavours which compliment the prawns perfectly. This recipe uses frozen prawns which need to be defrosted but a fresh substitute would be just as tasty […]

Parmesan, Beetroot & Celeriac Croquettes

These delightful bite sized treats are ideal as a starter, side or a tasty nibble. Serve with your favourite sauce, try Inspired Dining Honey & Mustard Dressing or Briannas Lively Lemon Tarragon Dressing. Easy to modify and make your own, swap out the cheese, spices or vegetables to create your own tantalising combinations. Ingredients White […]

Three Cheese Pull Apart Bread

A delicious family style sharing starter. With a meat and also vegetarian version listed below! Packed full of cheesy goodness combined with butter and a tart hit of cranberries or more salty notes of bacon. Ingredients Hambleton Bakery White Bloomer Cheddar – 200g (Cut into thin small thin squares) Fresh Mozzarella – 200g (Ripped into […]

Creamy Cognac and Creole Mushroom Toasts

A rich and flavourful starter which is ideal for weekend treats or for dinner parties. The smooth and intense flavours pair perfectly with one another and sure to please even the toughest of taste buds. Ingredients Hambleton Bakery Sourdough – 4 Slices (As thick as you like it) Chestnut Mushrooms – 350g – Halved 2 […]