Atkins & Potts Beef Gravy with Red Wine & Thyme is a classic chef’s favourite gravy made with good red wine and a subtle hint of thyme and is made by Artisans in the British countryside.
Simply heat and pour over roast, pan-fried or grilled beef joints or steaks. Furthermore add a spoonful of caramelised onions to make a meal extra special.
Suitable for those on a Gluten Free diet.